I am cleaning out my fridge at the moment. I have too many leftovers. So I cannot cook anything new until I make room for more.
But have no fear, this won’t take too long. More recipes and videos will be coming your way again very soon. Stay tuned. Don’t touch that dial.
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Author: ajeanneinthekitchen
I have worked in the restaurant and catering industry for over 35 years. I attended 2 culinary schools in Southern California, and have a degree in culinary arts from the Southern California School of Culinary Arts, as well as a few other degrees in other areas. I love to cook and I love to feed people.
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A Jeanne in the Kitchen 
fridge full of leftovers=more time for friends and family! and I am sure your leftovers are delicious!!!
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Funny you should say that, I had a friend over yesterday and we did share some leftovers. We had some of the Pork & Bean Cowboy Salad. 🙂
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lucky you!! and we no time spent in the kitchen, I am sure you had a lovely quality time together!
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Friends are the best gift we are given. 🙂
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100% true!
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🙂 🙂 🙂
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LOL! I can remember doing the same thing many time when the kids were younger. When they were teenagers, leftovers were great for after school/work. Since they have left home…I have missed my leftovers. I’ve never cook that much since.
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Leftovers are great. 🙂
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We live off leftovers, as you can imagine. 😜
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I can certainly relate. 🙂
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I love having leftovers. Some days I’m just so mentally tired after work that heating up food good food is a pleasure.
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Believe me, I have those days a lot too, which makes it good that we always have leftovers. 🙂
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