My friend Janet is always introducing me to some really cool new foods and products that would otherwise go unnoticed by me. The latest product she turned me on to is Sweet Heat Jams by The Sweet Heat Jam Company. The Sweet Heat Jam Company was created in 2014 by a young entrepreneur named Nolan Stilwell. Nolan is a Texas native who is a young culinary artist and gardener, and he just also happens to have Downs Syndrome. Nolan has created his Company Sweet Heat Jam Company with the help of his friends and family to showcase his love for growing peppers and for cooking. He also helps his community, and the company hires other young adults who have intellectual and/or physical disabilities. The jams are created by using fresh fruits and peppers, many of which are grown by Nolan himself. Currently, there are 13 different varieties of jams, plus one new addition of a Sweet Heat Mustard.
I ordered 3 of the jams plus the mustard. I ordered the peach, the blueberry and the drunken pepper jams.
So far, the only one I have tried is the drunken pepper, but if this is a good indicator, then I have no doubt the others will be just as good.
I thought the drunken pepper would go nicely with the olive bread too, since olives and peppers are a great combination any way. It does too. It makes for a very interesting combination, with the sweet, slightly hot mixed together with the warm olive bread. YUM.
Walk on the wild side a bit, and give Sweet Heat Jam Company a try. They are the jams with attitude, and Nolan Stilwell is the Jam Man. You can find Sweet Heat Jam Company at http://www.SweetHeatJam.com, info@sweetheatjam.com, find them on Facebook or call the Jam Hotline at (281) 797-7076.
Oh wow! These jams sound sooo good! I want to try that drunken pepper jam now 😛
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I really like it a lot. 🙂
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I think I would too 🙂
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🙂 🙂 🙂
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drunken pepper…hmmmm…this is interesting 🤔😉
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It’s very good. 🙂
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Love this so much!!!
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Thank you.
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Good morning Jeanne! I have nominated you for a Sunshine Blogger Award! I thoroughly enjoy your site and look forward to your blog posts! If you have been nominated recently, please feel free to just consider yourself double nominated! Info on my site. Have a wonderful, sunny day, Dorothy
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WOW!!!!! Thank you so much. I’m glad you like my site. I like yours a lot too. I get a lot of ideas from you. 🙂
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What a lovely thing to say! I love your style, and get lots of tips from you too!
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We are kindred spirits, my friend. 🙂 🙂 🙂
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Spicy jam… I don’t know about that…
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They only have a hint of spiciness. They are very mild. I think you just might be surprised. 🙂
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I just ordered the mustard and carrot cake! So excited,thank you for suggesting this amazing business and owner!!!
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My pleasure. Please let me know what you do with the mustard. I am excited to hear how you use it. 🙂
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I will!
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Cool Beans!
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I got my order! I made sausage patties with vermont white cheddar cheese,sauteed peppers and onions with sweet heat mustard…YUM!!!
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That does sound yummy. Next time you make it, send pictures to my email address at ljbjej@q.com, with pictures of you preparing it and your contact information, and i will feature you and your recipe as a guest chef on my blog. 🙂
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Thank you. I am glad to hear you are enjoying it. You can always find me and follow me at ajeanneinthekitchen.com. Here are the links to today’s posts.
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Thank you. I am glad to hear you are enjoying it. I am on WordPress, using on of their option plans. You can always fine me and follow me at ajeanneinthekitchen.com. Here are the links to today’s posts.
https://ajeanneinthekitchen.com/2020/06/24/lima-beans-with-browned-butter-and-ham/
https://ajeanneinthekitchen.com/2020/06/24/nature-walks-theyre-not-babies-anymore/
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Thank you. I am glad to hear you are enjoying it. This one was special in many ways. You can always find me and follow me at ajeanneinthekitchen.com. Here are the links to today’s posts.
https://ajeanneinthekitchen.com/2020/06/26/nature-walks-the-birds/
https://ajeanneinthekitchen.com/2020/06/26/strawberry-jalapeno-salad/
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I am going to check this company out and probably order wayyyy too many jams! Thanks for posting about this company, I’m always excited to try new jams especially if there’s a little heat involved haha
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