Goin’ South – Part 9 – State By State

Once again we got an early start, knowing we had a lot of states to cover before getting to Branson, MO in time to pick up our tickets to our first show. In order to get to Branson, we left Alabama, went through Mississippi, Tennessee, and Arkansas before crossing into Missouri. Once again, we just had either short stops or stopped just long enough in each state to take pictures proving we were there.

Almost immediately after crossing the Mississippi border, we got hit with a massive rain storm. Fortunately, it only lasted for about 20 or 30 minutes, but it was still a challenge to drive through. Mississippi was a new state for Larry.

By the time we got to the visitor’s center though, the rain had stopped, and once again the skies were blue.

Next state, next stop, Tennessee.

We stopped at the Shelby Park in Tennessee. It was a beautiful big state park with lakes, biking and walking trails, picnic areas, and bison. We were going a different route, so we came through a different part of Tennessee than we saw earlier in our trip.

We saw lots of herons again.

At first the bison were hiding, but we did a loop around the park and then they came out to say hi.

We only had a short time to visit with the bison. We still had a lot more driving and states ahead. Next stop, Arkansas. We had another river crossing.

Arkansas was another new state for both of us.

A green heron

In Arkansas, we stopped at a little tribute to the mountain homes and to the hill people. These are replicas of actual homes and the way of life for many people.

We got to Branson in plenty of time. We were able to get our tickets, check in to our hotel and grab a bite to eat before our show.

I loved all the tributes to the brave men and women who have fought to defend our beautiful country. Thank you to all who served and especially to those who sacrificed.

It was a long travel day, and we still had to eat and go to our show. I will leave it here for now. Stay tuned. There is more fun adventures coming your way.

Have a great day and make everyday great. Life is short. Live life to the fullest and enjoy the ride. ‘Til next time.

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Author: ajeanneinthekitchen

I have worked in the restaurant and catering industry for over 35 years. I attended 2 culinary schools in Southern California, and have a degree in culinary arts from the Southern California School of Culinary Arts, as well as a few other degrees in other areas. I love to cook and I love to feed people.

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