Soy Sauce & Brown Sugar Pork Chops

Pork chops were next in line for our weekly meat rotation. I whipped up a quick, easy marinade and let the pork chops set for about two hours before grilling them up. They were full of flavor and oh so tender. They just melted in our mouths. It was perfect for a hot almost summer day, or any day for that matter. 🙂

Soy Sauce and Brown Sugar Pork Chops

This marinade is super easy-peasy and delicious and only requires a few simple, basic ingredients.

2/3 cup balsamic vinegar

1/3 cup olive oil

2 TBSP soy sauce

4 1/2 tsp firmly packed brown sugar

fresh ground black pepper to taste

1-2 tsp dried rosemary or 1-2 TBSP fresh rosemary

1-2 tsp dried sage or 1-2 TBSP fresh sage, chiffonade

1 TBSP garlic

2-3 lbs either pork chops or pork tenderloin

Combine everything together and add the pork. Let marinade for at least 2 hours before grilling to perfection.

The pork chops will come out so tender and moist. Your taste buds will definitely be doing a happy dance with this recipe. Serve with your favorite side dishes and savor the flavors.

Have a great day and make everyday great. Stay safe and stay well. ‘Til next time.