Eating Our Way Around Belize – Part 5

Part of the fun of traveling is finding new places to eat, and eating like the locals. I love going to as many different restaurants as possible while on vacation. Every place is different and unique. One place Larry waned to try was a restaurant called Caliente. It was a mixture of Mexican and Caribbean foods. We love both, so it was a win/win for us.

Larry was making friends with our server.

Of course we ordered some delicious libations and more seafood.

I ordered the Caribbean bacon wrapped shrimp, that I shared with Larry as well.

And Larry ordered snapper with a spicy butter sauce.

Both were very good.

We sat on the balcony with this lovely sunset as our view. Life is definitely good indeed. 🙂

Have a great day and make everyday great. Enjoy all the sunsets in your life. Stay safe and stay well. ‘Til next time.

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Author: ajeanneinthekitchen

I have worked in the restaurant and catering industry for over 35 years. I attended 2 culinary schools in Southern California, and have a degree in culinary arts from the Southern California School of Culinary Arts, as well as a few other degrees in other areas. I love to cook and I love to feed people.

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