I’ve Been Published Again

I just found out this morning, by accident really, that my recipe for Turkey Enchiladas with a Creamy Pumpkin Sauce https://ajeanneinthekitchen.com/2024/10/29/thanksgiving-leftover-recipes-make-the-most-of-your-feast&#8230 has been published once again. This time, it was published by homey cookbook. https://www.homeycookbook.com/delicious-family-lunch-ideas-everyone-will-love/. Thank you so much. What a very pleasant surprise. Merry Christmas to me! WHOOOO HOOOOOO! But actually, Merry Christmas and Happy Holidays to ALL!

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Author: ajeanneinthekitchen

I have worked in the restaurant and catering industry for over 35 years. I attended 2 culinary schools in Southern California, and have a degree in culinary arts from the Southern California School of Culinary Arts, as well as a few other degrees in other areas. I love to cook and I love to feed people.

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