Our Trip To Cabo #5 –

We love to explore all parts, and as much of the areas as we can, when we visit a new place. We walk all over. We take in as many of the sights as we can. We see and and experience as much as possible and we try all kinds of restaurants. When we are in a seaside town or area, we tend to eat a lot of fresh seafood, as well as other local foods. That is all part of the trip experience, right?! :)

For our second night in Cabo, we chose a little restaurant that was slightly outside of the main tourist area. We are not really into the tourist areas or scenes. We prefer going off the beaten path a bit.

The vibe was very casual, friendly and relaxed, as with all the other local restaurants we visited. It also featured influences from the sea, as well as other traditional Mexican influences.

We relaxed to a Pacifico beer for Larry and a refreshing mango margarita for me.

Once we ordered, and were waiting for our food to arrive, I set about taking pictures of the restaurant, like I always do.

By the time I had finished my little photo exploration, our food was coming to our table. We started off with a black ceviche, which was a combination of seafood in a soy sauce base. This was a new variation of ceviche for us, but it was very good.

We also ordered a stuffed seabass that we shared as well. The presentation was beautiful and I had to capture our waiter preparing it for us too. Everything was delicious or Todo estuvo delicioso!

Even though we tend to share meals, especially while on vacation, we still could not finish everything. Fortunately our room had a kitchen with a refrigerator. We took what was leftover back to our room, and Larry had it for lunch another day. We actually did this a few times. Having a kitchen and a refrigerator in the room definitely helps cut down on food costs. Though I ABSOUTELY refuse to cook while on vacation, I don’t mind eating leftovers. A large part of the travel experience, at least for me, is to also experience the local foods, and that we do too. :)

Have a great day and make everyday great. Stay safe and stay well. ’Til next time.