Our Trip To Cabo – #3

I was happily underwater for most of my trip to Cabo, though I did have some time on dry land to take in the sights above water too. I did not do any night dives this time, so we were free to go off and explore in the afternoons and evenings. Cabo, as I also mentioned before, is influenced by both the sea and the desert as it is surrounded by both. Cabo is definitely a place where the desert meets the sea. Our Trip To Cabo – Day #

I did not see any seahorses this time, but we saw plenty of sea lions and humpback whales. 

It is calving season and the humpbacks were all over. The mommas and their calves were close to the shore, and the adolescent males were out in deeper waters, further away from the shore. It was so cool to actually be able to hear them “talking and clicking” underwater too. :)

These guys are waiting for all the fisherman to get back, and are hoping for some handouts.

I love this. Some very creative person created this marlin out of an old tire.

These very creative creatures were also made from old recycled bits and pieces of metal. We saw an octopus and some turtles on our dives, but no owls.

A wide variety of cacti and succulents were all over.

And brightly colored bougainvillea, of all colors, were the most popular flowers around. They too were everywhere. They were so beautiful. We see bougainvillea all over the tropics, but these were some of the most beautiful, lush bougainvillea plants I have ever seen. 

And where else but in the tropics will you find someone wearing an iguana on his head? I think he wears it well too. :)

I always have so much fun just letting my camera capture whatever I see. You just never know what’s next. :)

Have a great day and make everyday great. Stay safe and stay well. ’Til next time.

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Author: ajeanneinthekitchen

I have worked in the restaurant and catering industry for over 35 years. I attended 2 culinary schools in Southern California, and have a degree in culinary arts from the Southern California School of Culinary Arts, as well as a few other degrees in other areas. I love to cook and I love to feed people.

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