More Funny Food Quotes – 2/27/23

We are gearing up to go diving again, which means we are literally cleaning out the fridge and throwing together whatever we have. As you all know, I am really creative when it comes to repurposing leftovers anyway, after all, my alter ego is The Queen of Leftovers, but I get even more creative when we are about to leave for a trip. When it’s time to leave, we want our refrigerator as empty as we can get it before leaving. We never know what we will be eating when this happens. It’s usually a hodge-podge of everything thrown together.

This quote sums this line of thought up perfectly, though we did pretty well last night. I turned some left over steak and olives into gyros with a mixture of Mediterranean salads to make a couscous salad. If you didn’t know better, you might think I planned out this meal ahead of time. πŸ™‚

This is very true, especially when I am throwing things together. A lot of little bits of this and little bits of that add up quickly, and you definitely need a large pot to hold it all.

Refer back to the top. πŸ™‚

These both refer back to what I said yesterday. Bananas Foster This is a motto I grew up with.

This is very true. We have this conversation on a daily basis.

Hope these help brighten your day and the start of your week. Have a great one.

Stay safe and stay well. ‘Til next time.


Author: ajeanneinthekitchen

I have worked in the restaurant and catering industry for over 35 years. I attended 2 culinary schools in Southern California, and have a degree in culinary arts from the Southern California School of Culinary Arts, as well as a few other degrees in other areas. I love to cook and I love to feed people.

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