2021 Festival of Love

YES…YES…THE RUMOURS ARE TRUE – THE BAKE OFF IS BACK!!

Normally I do not re-blog, however, since this is a joint effort between Mel, Gary and myself, I think it is OK to re-blog about our Festival of Love Great Blogger’s Bake-Off Event coming up. This is our 3rd year, and every year it just keep getting better and better. I can’t wait to see what everyone comes up with this year. And this year, it is all about LOVE.

CARAMEL20 COMMENTS

Wow!!! When I checked into my inbox and saw the amount of enquiries asking when the 2021 GREAT BLOGGERS’ BAKE OFF would be, I finally realized it was time for the terrific trio of Gary, Jeanne and moi to roll up our sleeves to host the WordPress event of the year!!

I am thrilled to announce that we have something very special, very spectacular and truly heart-warming for you this year. Of all the things we have learnt over the past year, surely it is that what the world needs now is love sweet love!!! So this year, we present to you…

THE 2021 GREAT BLOGGERS’ BAKE OFF FESTIVAL OF LOVE!

That’s right 21st and 22nd August will be the weekend we have all been waiting for! We are inviting you to send in your baking photographs now to this email address:
crushedcaramel@gmail.com
This year out them is LOVE. Yes, we are asking you to bake from the heart. Is their a special recipe that your grandmother taught you when you were a child? Is there someone in your life who you feel romantic love for and bake favourite treats to show your affection? Is there a place you love, a song you love, a memory you love? We would love you to share with us something from the heart, something that will make our hearts glow!!
You can bake anything at all – cakes, pies, biscuits, bread – you can use any flavours, any techniques, it is completely up to you. All we ask is that you remember our theme of love…and make it a bake from your heart!
This year, we have a very special category – pet love!!! Yes, the ultimate baking challenge is to bake a cake (or a pie) that resembles your beloved pet. Those brave enough to take on this challenge will be awarded a very special GREAT BLOGGERS’ BAKE OFF ACCOLADE!

Please remember, THE GREAT BLOGGERS’ BAKE-OFF is all about fun – family fun. It is an international blogging event, and we love love love how multi-cultural it has been over the past two years. We want this year to be a very loving, heart-warming event. There really are not many rules, but to answer some of the frequently asked questions we receive, I am going to publish another post tomorrow with a few reminders.
So please send in your baking photographs as soon as possible so that they can be featured as part of THE 2021 GREAT BLOGGERS’ BAKE OFF FESTIVAL OF LOVE – when WordPress becomes a gigantic foodies festival that will warm our hearts and make us very very hungry!!

It’s all about LOVE, LOVE, LOVE this year. The world needs a lot more love right now. So come on. Show us the love in your kitchens. 🙂

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Author: ajeanneinthekitchen

I have worked in the restaurant and catering industry for over 35 years. I attended 2 culinary schools in Southern California, and have a degree in culinary arts from the Southern California School of Culinary Arts, as well as a few other degrees in other areas. I love to cook and I love to feed people.

17 thoughts on “2021 Festival of Love”

      1. Dear Jeanne,

        I admire your love of and dedication to food artistry and culinary skills. For that, I am very curious to know what you make of those sumptuously inventive dishes featured in my special post, where you can find some tempting and mind-bogglingly presented food. This post is entitled “SoundEagle in Edible Art, Glorious Food and Festive Season” published at https://soundeagle.wordpress.com/2012/12/08/soundeagle-in-edible-art-glorious-food-and-festive-season/

        Please enjoy and kindly let me know what you think of those dishes by leaving some comment(s) there.

        Yours sincerely,
        SoundEagle

        Liked by 1 person

      3. You are very welcome, Jeanne. I wish that I did, but then I would need a very large and well-equipped kitchen to do so.

        I am delighted by your reply, and would be grateful if you could be so kind as to submit a comment to the comment section of my said post entitled “SoundEagle in Edible Art, Glorious Food and Festive Season” as a token of your esteemed visit. Please feel free to expand on your comment if you have additional matters to convey about the post and any unusual aspects of some dishes. Thank you in anticipation.

        Yours sincerely,
        SoundEagle

        Like

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