4th Of July Feast

Well, yet another holiday has come and gone. I hope you all had a good, happy, safe 4th of July. Ours was very quiet and low-key. We went to see a local band play great 80’s tunes. The band, the $6 Million Band, did a great job. I was singing to every song. But it was HOT, HOT, HOT!

Before we left to see the band, I prepared some gourmet burgers and a large fruit platter for us to enjoy later.

Mike and Lauren joined us and the four of us went to rock out in the nearby city of Thornton. After the band, we came back for an all American celebration feast. Lauren brought some potato salad, corn on the cob and hot dogs, and a lemon cake for dessert. We grilled up the burgers, corn on the cob and hot dogs, then I cooked some baked beans and opened up some beets. We had some cool refreshing lemonade too. It was a typical 4th of July feast.

We talked about going to see fireworks once it got dark, but we chose to stay home and play games instead. We could hear the fireworks all around us though. The “kids” were all glad we decided to stay home and spend the evening with them instead of running off again.

Have a great holiday weekend. Stay cool, stay safe and stay well. ‘Til next time.

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Author: ajeanneinthekitchen

I have worked in the restaurant and catering industry for over 35 years. I attended 2 culinary schools in Southern California, and have a degree in culinary arts from the Southern California School of Culinary Arts, as well as a few other degrees in other areas. I love to cook and I love to feed people.

10 thoughts on “4th Of July Feast”

  1. That looks delcious. For 4th of July we had a barbeque with steaks, chicken, hot dogs and sausages, salad, corn and fruits. I did the grilling and while grilling I drank an Imperial IPA from Oklahoma called “Struck by lightning, Bit by a cobra”, and a Belgian Dubbel called Westvleteren 8. Happy belated 4th of July.

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