A Wining Weekend

Starting today, and all weekend, I will be a-wining, in different ways. I will be busy all day, but should have a enough of a break on Saturday and Sunday to fill you in on all our new wining adventures. Stay tuned. Don’t touch that dial. Cheers!

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Author: ajeanneinthekitchen

I have worked in the restaurant and catering industry for over 35 years. I attended 2 culinary schools in Southern California, and have a degree in culinary arts from the Southern California School of Culinary Arts, as well as a few other degrees in other areas. I love to cook and I love to feed people.

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