It is video time again. I am trying to put out a video once a week, but as with anything, sometimes life happens. It was a little challenging this time, however, because of my kitchen being closed for a week, but a new one is now out and ready for everyone’s viewing pleasure. My new video shows how to make an Argentine style chimichurri sauce. Here is a link with the actual recipe if you need that too. You all by now see how I cook, and I don’t really measure anything. Steak Chimichurri I save the measuring for when I am baking. 🙂 Yes, I know, I put in a lot more than 1/2 cup of olive oil. Larry, aka my camera man, made sure to let me know that. I actually put in a little over a cup of olive oil.
If you like what you are seeing, please, subscribe to my YouTube page. And if you really like it, I would love it if you would share it with as many people as you can.
Stay safe and stay well everyone. ‘Til next time.
A Jeanne in the Kitchen 
Sounds delicious!
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Thank you. You’ll really like it a lot. 🙂
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Nice! I love the blend. That’s a challenge to do a video every week too, cheers, you can do it and the video is fun!
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Thank you. I am glad to hear you are enjoying it. You can always find me and follow me at ajeanneinthekitchen.com and now also on YouTube. If you like what you see, please subscribe to my YouTube page and forward along to all your friends. Here are some recent links.
https://ajeanneinthekitchen.com/2020/08/18/going-greek/
https://ajeanneinthekitchen.com/2020/08/18/video-5-argentine-style-chimichurri-sauce/
https://ajeanneinthekitchen.com/2020/08/08/youtube-video-4-brussels-sprout-apple-and-bacon-salad/
https://ajeanneinthekitchen.com/2020/08/02/youtube-video-3-making-a-vegetable-galette/
https://ajeanneinthekitchen.com/2020/07/25/youtube-video2-steak-caesar-salad/
https://ajeanneinthekitchen.com/2020/07/18/a-jeanne-in-the-kitchen-meets-youtube/
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Yay!!! Buenísimo!
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Gracias! Is this how you and your mom would make it?
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Great video! I now know what to do with all the parsley I’ve got growing!
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Thank you. You will love chimichurri sauce too. 🙂
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